Enrichment of shortcrust pastry cookies with bee products: polyphenol profile, in vitro bioactive potential, heat-induced compounds content, colour parameters and sensory changes | Scientific Reports
Enrichment of shortcrust pastry cookies with bee products: polyphenol profile, in vitro bioactive potential, heat-induced compounds content, colour parameters and sensory changes | Scientific Reports
Enrichment of shortcrust pastry cookies with bee products: polyphenol profile, in vitro bioactive potential, heat-induced compounds content, colour parameters and sensory changes | Scientific Reports,Potential Application of Plant-Derived Compounds in Multiple Sclerosis Management,Oxidative stress reprograms the transcriptional coactivator Yki to suppress cell proliferation: Cell Reports,Macro-scale patterns in functional connectivity associated with ongoing thought patterns and dispositional traits | eLife,Free weekly implied volatility, historical volatility and volatility percentile data | Option Strategist,